Tarahumata Mexican Grill

Mexican food in Alpharetta

We offer Takeout

Open

Your order will be confirmed in REAL-TIME

Table Reservation
See MENU & Order

About Tarahumata Mexican Grill


At Tarahumata Mexican Grill we offer meals of excellent quality and invite you to try our delicious food.

The key to our success is simple: providing quality consistent food that taste great every single time. We pride ourselves on serving our customers delicious genuine dishes like: Mexican

Eat delicious food. Grab a drink. But most of all, relax! We thank you from the bottom of our hearts for your continued support.

Opening hours

Monday - Thursday, Sunday
11:00 AM - 10:00 PM
Friday - Saturday
11:00 AM - 11:00 PM

NEW! Online ordering

Online ordering NOW enabled for pick-up. Just tell us what you want and we'll prepare it as fast as we can. All orders are manually confirmed by us directly. Find out in real-time when your food is ready. Watch on-screen when your food is ready for pickup.

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We're hiring


Server / Waiter / Waitress Posted on 2022-04-21 13:37:39
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Job description
Department Mission

If the host/hostess is the face of your restaurant, then the server is the heart. Good servers are usually those which can turn a not so pleasant customer experience into a great one and vice versa. Servers are responsible not only for taking orders and sending them to the kitchen and bar staff but to take personal care of each and every customer. This position requires a specific set of skills. A good server knows when he is needed and does not bother customers each and every 2 minutes to check whether everything is fine. On the other hand – the worse thing a customer can experience is to wait too long for the bill or to order. So make sure that your servers know the balance between both and can take care of your customers in a respective manner.

WHAT OUR SERVERS DO:

  • Take orders from guests for food and/or beverages
  • Check with customers to ensure that they are enjoying their meals and take action to correct any problems
  • Check identification of our guests to ensure that they meet minimum-age requirements for consumption of alcoholic beverages
  • Write food orders on order slips (or memorize orders) and enter orders into computers for transmittal to kitchen staff
  • Prepare checks that itemize and total meal costs and sales taxes
  • Collect payments from customers
  • Remove dishes and glasses from tables or counters and take them to kitchen for cleaning
  • Serve food and/or beverages to guests and prepare or serve specialty dishes at tables, as required
  • Clean tables or counters throughout guest visit and when they have finished their meal
  • Prepare tables for meals, including setting up items, such as linens, silverware, and glassware